Inspection Report

Florida DBPR Inspection Report
Closed

SEMINOLE BBQ COMPANY

640 S COUNTY RD 419 · CHULUOTA · Seminole County · FL 32766

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Inspection Summary

Inspection dateFebruary 27, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency Order Callback Not Complied
Resultfacility_temporarily_closed
Inspection number3582141
Visit number2
Inspection Visit ID10789170
DBPR license6905405

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate12 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 2

#13High Priority35A-02-7

High Priority – – From initial inspection : High Priority – Live, small flying insects found -1 small flying insect at prep table next to prep sink -1 small flying insect in drain for prep sink -1 flying insect in dish/ dry storage -50 flying insects inside storage container with onions -10 flying insects mop sink – From follow-up inspection 2025-02-27: -7 small flying insects from drain pipe in kitchen **Admin Complaint**

Admin Complaint
#14High Priority35A-09-4

High Priority – – From initial inspection : High Priority – Presence of insects, rodents, or other pests. -one live spider and webbing on reach in cooler next to prep table – From follow-up inspection 2025-02-27: **Time Extended**

Basic 12

#1Basic14-01-5

Basic – – From initial inspection : Basic – Bowl or other container with no handle used to dispense seasonings. – From follow-up inspection 2025-02-27: **Time Extended**

#2Basic36-03-4

Basic – – From initial inspection : Basic – Cove molding at floor/wall juncture broken/missing. Under three compartment sink – From follow-up inspection 2025-02-27: **Time Extended**

#3Basic14-11-5

Basic – – From initial inspection : Basic – Equipment in poor repair. Gaskets torn on cooler across from fryers/ flat top grill – From follow-up inspection 2025-02-27: **Time Extended**

#4Basic36-73-4

Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris. Throughout entire kitchen and restrooms – From follow-up inspection 2025-02-27: **Time Extended**

#5Basic14-38-4

Basic – – From initial inspection : Basic – Food storage container/container lid cracked or broken. – From follow-up inspection 2025-02-27: **Time Extended**

#6Basic14-69-4

Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer and/or walk-in freezer. White deep freezer – From follow-up inspection 2025-02-27: **Time Extended**

#7Basic36-62-4

Basic – – From initial inspection : Basic – Light not functioning. Above the hood – From follow-up inspection 2025-02-27: **Time Extended**

#8Basic05-09-4

Basic – – From initial inspection : Basic – No conspicuously located ambient air temperature thermometer in holding unit. Cooler across from fryers/ flat top grill – From follow-up inspection 2025-02-27: **Time Extended**

#9Basic31B-04-4

Basic – – From initial inspection : Basic – No handwashing sign provided at a hand sink used by food employees. Hand sink by three compartment sink – From follow-up inspection 2025-02-27: **Time Extended**

#10Basic29-20-5

Basic – – From initial inspection : Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Hand sink by three compartment sink – From follow-up inspection 2025-02-27: **Time Extended**

#11Basic36-27-5

Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. Throughout entire kitchen – From follow-up inspection 2025-02-27: **Time Extended**

#12Basic02D-01-5

Basic – – From initial inspection : Basic – Working containers of food removed from original container not identified by common name. White powder substance – From follow-up inspection 2025-02-27: **Time Extended**

Inspector observations synchronized from DBPR on September 14, 2026 1:59 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
4 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.