Inspection Report

Florida DBPR Inspection Report
Completed

NATURE'S TABLE ROCKY POINT

2701 ROCKY POINT DR STE 190 · TAMPA · Hillsborough County · FL 33607

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Inspection Summary

Inspection dateApril 7, 2025
Inspection typeFood-Licensing Inspection
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3582603
Visit number1
Inspection Visit ID10790522
DBPR license3906862

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. A container of whipped butter 78 F stored on counter next to press grill in kitchen.

#7High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Sanitizer spray bottle, a bottle of dish soap and a bottle of chlorine stored on food equipment storage shelf over clean food equipment.

Basic 5

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Multiple employee drinks stored on prep table. Operator moved to proper storage. Opened employee beverage container in a cold holding unit with food to be served to customers. Multiple opened bottled waters stored in walk-in cooler. **Corrective Action Taken**

Corrective Action Taken
#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse stored on sugar bin. Removed. **Corrected On-Site**

Corrected On-Site
#3Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. 2 food employees working at food area.

#4Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. By small steamwell, water temped 78 F.

#5Basic38-04-4

Basic – Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler.

Inspector observations synchronized from DBPR on September 11, 2026 12:41 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.