Inspection Report

Florida DBPR Inspection Report
Enforcement

EINSTEIN BROS BAGEL #775

6256 N FEDERAL HWY · FORT LAUDERDALE · Broward County · FL 33308

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Inspection Summary

Inspection dateMarch 5, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3582755
Visit number1
Inspection Visit ID10791972
DBPR license1619739

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate11 Basic0 Critical0 Non-Critical15 Total
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All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 3

#12High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. -Employee returned to the front line grabbed gloves went to the back area to restock fresh bagels from the oven. Reviewed proper handwashing when using gloves. Employee washed hands and changed gloves.**Corrected On-Site** **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#13High Priority12A-29-4

High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. -Employee picked up bagel from the floor, discarded then went to front line put on gloves and started preparing customers food order. Reviewed handwashing, employee to washed hands. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#14High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. -1 live roach in back area by oven, operator exterminated cleaned and sanitized floor surface. **Corrected On-Site** **Admin Complaint**

Corrected On-SiteAdmin Complaint

Intermediate 1

#15Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -Prep area; Minute Made Juice dispenser nozzles. **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 11

#1Basic36-34-5

Basic – Ceiling vents soiled with accumulated dust. -2 vents in back prep area. **Warning**

Warning
#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. -Left flip top unit cutting board. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic35A-03-4

Basic – Dead roaches on premises. -1 dead roach on floor by printer. -1 dead roach on floor behind oven. Operator discarded cleaned and sanitized floor surface. **Warning**

Warning
#4Basic12B-09-5

Basic – Employee chewing gum while preparing food or while in a food prep/food storage/warewashing area. -Front line employee chewing gum while preparing customer food order. **Warning**

Warning
#5Basic14-11-5

Basic – Equipment in poor repair. -Front line; left reach in cooler gaskets. **Repeat Violation** **Warning**

Repeat ViolationWarning
#6Basic36-73-4

Basic – Floor soiled/has accumulation of debris. -Back room by walk in freezer, coffee spilled on floor. **Warning**

Warning
#7Basic14-69-4

Basic – Ice buildup in reach-in cooler. -Front line; left reach in cooler **Repeat Violation** **Warning**

Repeat ViolationWarning
#8Basic38-07-4

Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. -2 lights in back prep area **Repeat Violation** **Warning**

Repeat ViolationWarning
#9Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. -Front line; Left reach in cooler. **Repeat Violation** **Warning**

Repeat ViolationWarning
#10Basic14-17-4

Basic – Walk-in cooler shelves with rust that has pitted the surface. **Warning**

Warning
#11Basic36-27-5

Basic – Wall soiled with accumulated dust. -Back prep area. **Warning**

Warning

Inspector observations synchronized from DBPR on September 14, 2026 1:26 PM.

Violation category totals
Category 12 · Handwashing and hygienic practices
3 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
4 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.