Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

DAVID'S BBQ & CATERING

5121 NW 39 AVE A · GAINESVILLE · Alachua County · FL 32606

Restaurant history →

Inspection Summary

Inspection dateMarch 4, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3582772
Visit number1
Inspection Visit ID10792183
DBPR license1101921

Emergency Closure Summary

ClosedMarch 4, 2025 4:00 PM
StatusReopened after callback/compliance
ReopenedMarch 5, 2025 2:58 PM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical3 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed 4 live roaches on floor under Three compartment sink and can storage in side prep room. 2 egg sacks on floor under Three compartment sink/hot water heater area. **Warning**

Warning
#3High Priority35A-23-4

High Priority – Roach excrement and/or droppings present. On wall in mop sink room. **Warning**

Warning

Basic 1

#1Basic35A-03-4

Basic – Dead roaches on premises. Observed 2 dead in mop sink room and 2 employee bathroom. **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 2:40 AM.

Violation category totals
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.