RED TIKI BAR AND GRILL
7361 46 AVE N · ST. PETERSBURG · Pinellas County · FL 33709
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-01-4High Priority – Dented/rusted cans present. See stop sale. Dented can of pulled pork and clam chowder on dry storage shelf. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sliced tomato (48F – Cold Holding); cut leafy greens (50F – Cold Holding); sliced Swiss cheese (51F – Cold Holding); tzatziki sauce (47F – Cold Holding) in reach in deli cooler. retemped sliced tomato (46F – Cold Holding); cut leafy greens (45F – Cold Holding); sliced Swiss cheese (44F – Cold Holding); tzatziki sauce (45F – Cold Holding); Employee moved foods to reach in freezer for quick chill. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards soiled and stain deli reach in cooler. **Repeat Violation** **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Taco beef made 5-7 no date mark. Employee dated taco beef. **Corrected On-Site** **Warning**
Basic 10
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Reach in cooler equipment in kitchen handles soiled with food debris. **Warning**
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceilings in kitchen cook line and food prep area acoustic tiles. **Warning**
35A-03-4Basic – Dead roaches on premises. 1 dead roach in wall and door jam in kitchen behind steam table. **Repeat Violation** **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on cutting boards soiled in kitchen. Employee removed drink. **Corrected On-Site** **Warning**
14-11-5Basic – Equipment in poor repair. Reach in deli cooler not holding temperature of 41F or below. **Warning**
51-15-4Basic – Establishment increased seating without providing written approval from the local fire authority and wastewater provider. No seating change approval provided. **Warning**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of vantco oven soiled with burnt on food debris. **Repeat Violation** **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. No hand wash sign at outside bar area. Employee placed sign at tiki bar. Employee replaced sign at hand sink. **Corrected On-Site** **Warning**
22-16-4Basic – Reach-in freezer interior/shelves have accumulation of soil residues. Reach in freezer shelves soiled with food debris on cook line. **Warning**
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Paper trays not inverted on shelf in kitchen. Employee inverted. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on September 10, 2026 12:02 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.