THE BURGER STATION
2700 N FLORIDA AVE · HERNANDO · Citrus County · FL 34442
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 3
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. Expired 2/1/25 **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw burgers stored over dressings in walk in cooler **Warning**
41-15-5High Priority – Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Chlorine bucket in kitchen area over 200ppm. Operator added water 100ppm. **Corrected On-Site** **Warning**
Intermediate 2
27-16-4Intermediate – Hot water shut off at employee handwash sink. Hand wash sink in 3 compartment sink area **Warning**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine **Warning**
Basic 3
28-02-4Basic – Condensation or other drainage not disposed of according to law. Condensation dripping from ceiling in walk in cooler on to packaged hamburger boxes. Operator moved boxes away from condensation. **Corrective Action Taken** **Warning**
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. Employee in cook line area **Warning**
08B-42-4Basic – Food stored outside. Frozen products such as fries stored in ice freezer outside the crack of the establishment **Warning**
Inspector observations synchronized from DBPR on September 13, 2026 12:30 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.