Inspection Report

Florida DBPR Inspection Report
Completed

KRISPY'S FRIED CHICKEN

307 BOARD STREET · GROVELAND · Lake County · FL 34736

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Inspection Summary

Inspection dateMarch 25, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3582337
Visit number2
Inspection Visit ID10799380
DBPR license4500900

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority12A-12-4

High Priority – – From initial inspection : High Priority – Employee switched from working with raw food to ready-to-eat food without washing hands. -cook removed gloves after touching raw chicken, made beverage with ice in a single service cup without washing hands. **Warning** – From follow-up inspection 2025-03-25: **Time Extended**

Warning

Intermediate 2

#6Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -microwave -shelf above chicken hot holding unit holding single service items -reach in coolers in kitchen -tea basket **Warning** – From follow-up inspection 2025-03-25: microwave **Time Extended**

Warning
#7Intermediate29-28-4

Intermediate – – From initial inspection : Intermediate – Water treatment device has not been inspected or serviced according to manufacturer's instructions. -filters by ice machine **Warning** – From follow-up inspection 2025-03-25: **Time Extended**

Warning

Basic 4

#1Basic36-34-5

Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents heavily soiled with accumulated food debris, grease, dust, or mold-like substance throughout the establishment. **Repeat Violation** **Warning** – From follow-up inspection 2025-03-25: **Time Extended**

Repeat ViolationWarning
#2Basic14-11-5

Basic – – From initial inspection : Basic – Equipment in poor repair. -interior walk in cooler door **Warning** – From follow-up inspection 2025-03-25: **Time Extended**

Warning
#3Basic14-69-4

Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer on cook line **Repeat Violation** **Warning** – From follow-up inspection 2025-03-25: **Time Extended**

Repeat ViolationWarning
#4Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior all equipment in kitchen heavily soiled -sneeze guard and counter at salad bar -gaskets on all reach in coolers, walk in cooler, sides of walk in cooler heavily soiled -exterior garbage cans, food containers,ice machine -shelves under prep table heavily soiled -exterior paper towel holders, soap dispensers -interior fryer cabinets heavily soiled **Warning** – From follow-up inspection 2025-03-25: interior fryer cabinets heavily soiled -exterior garbage cans -sneeze guard and counter at salad bar **Time Extended**

Warning

Inspector observations synchronized from DBPR on September 12, 2026 12:04 PM.

Violation category totals
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.