Inspection Report

Florida DBPR Inspection Report
Warning

CONCH HEAVEN

11275 NW 27 AVE · MIAMI · Dade County · FL 33167

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Inspection Summary

Inspection dateMarch 17, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3583547
Visit number1
Inspection Visit ID10799397
DBPR license2331408

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority5 Intermediate13 Basic0 Critical0 Non-Critical21 Total
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All DBPR Inspector Observations

21 full violation description(s) documented by the inspector during this visit.

High Priority 3

#14High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Raw shell eggs over unwashed lettuce. **Warning**

Warning
#15High Priority01D-05-5

High Priority – Squid, octopus, conch, eel, crab, shrimp, crawfish, lobster or other non-finfish offered raw or undercooked have not undergone proper parasite destruction. Fish must be fully cooked or discarded. Establishment sale raw conch salad. **Warning**

Warning
#16High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose connected to faucet without vacuum breaker. **Repeat Violation** **Warning**

Repeat ViolationWarning

Intermediate 5

#17Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster not posted. **Warning**

Warning
#18Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning
#19Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form not available. **Warning**

Warning
#20Intermediate02B-02-5

Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Establishment sale raw conch salad. **Warning**

Warning
#21Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked: rice, Mac and cheese without date marked inside walk in cooler. **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 13

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine interior soiled. **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. employees restroom. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic32-12-6

Basic – Covered waste receptacle not provided in women's bathroom. Uncovered. **Warning**

Warning
#4Basic36-01-4

Basic – Floor not cleaned when the least amount of food is exposed. Food debris inside walk in cooler. **Repeat Violation** **Warning**

Repeat ViolationWarning
#5Basic33-17-4

Basic – Garbage can soiled. In kitchen area. **Warning**

Warning
#6Basic36-24-5

Basic – Hole in or other damage to wall. Hole on wall by preparation table in kitchen area. **Repeat Violation** **Warning**

Repeat ViolationWarning
#7Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Inside walk in freezer. **Warning**

Warning
#8Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board. Employee removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#9Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris inside oven. **Warning**

Warning
#10Basic33-11-4

Basic – Missing drain plug at dumpster. **Warning**

Warning
#11Basic33-16-4

Basic – Open dumpster lid. **Repeat Violation** **Warning**

Repeat ViolationWarning
#12Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Rusted walk in cooler and walk in freezer shelves. **Repeat Violation** **Warning**

Repeat ViolationWarning
#13Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Food debris on wall by preparation table and by cooking equipments. **Warning**

Warning

Inspector observations synchronized from DBPR on September 13, 2026 12:36 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 33 · Garbage, refuse and premises maintenance
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.