Inspection Report

Florida DBPR Inspection Report
Completed

MR TEQUILA MEXICAN RESTAURANT

491 W CORTEZ RD · BRADENTON · Manatee County · FL 34207

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Inspection Summary

Inspection dateMay 5, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3583752
Visit number1
Inspection Visit ID10801261
DBPR license5104314

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. observed in walk-in cooler raw bacon over cut onions.educated Person in charge on safe refrigerator storage and emailed Person in charge a copy of the handout.Person in charge removed raw bacon. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#9Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels or mechanical hand drying device provided at handwash sink by back entrance.Person in charge filled paper towels. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 7

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin outside back kitchen area.

#2Basic36-22-4

Basic – Floor area(s) covered with standing watering dishroom area and walk-in cooler.

#3Basic08B-38-4

Basic – Fresh salsa bins stored on floor in walk-in cooler Person in charge removed from floor. **Corrected On-Site**

Corrected On-Site
#4Basic33-16-4

Basic – Open dumpster lid. Open dumpster lid on south end of building. Person in charge closed lid.As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee.

Repeat Violation
#5Basic35B-03-4

Basic – Outer openings not protected with self-closing doors. Outer openings not protected with self-closing door on south side of kitchen.As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee. **Repeat Violation**

Repeat Violation
#6Basic08B-12-5

Basic – Stored food not covered. Observed: Multiple Stored food not covered in reach in cooler and walk in freezer. Person in charge covered food. As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#7Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk-in cooler shelves with rust that has pitted the surface.As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employees. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 10, 2026 12:15 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.