High Priority – – From initial inspection : High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher in the bar not pumping out chlorine sanitizer discussed with employee to use the dish machine in the kitchen. – From follow-up inspection 2025-04-02: Tested at 0 ppm chlorine. Dish machine repair worker was unable to fix the machine hotel is waiting on another company to fix the machine operator unable to determine when the maintenance will be fixed hotel is using the wash rinse and sanitizer method.restaurant is not using the machine currently will check next routine.**Time Extended** **Time Extended**