Inspection Report

Florida DBPR Inspection Report
Completed

HOBBIT AMERICAN GRILL

5032 CAPITAL CIRCLE SW, STE 13 · TALLAHASSEE · Leon County · FL 32305

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Inspection Summary

Inspection dateApril 14, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3584113
Visit number1
Inspection Visit ID10805137
DBPR license4702850

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cold holding raw chicken 61F, at 2:50 pm been holding since 2:00 pm has cook add ice to the cold holding bin . Rechecked at 3:48 pm chicken at 43F **Corrective Action Taken**

Corrective Action Taken
#6High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed in mop sink located in the kitchen by WIC.

Intermediate 1

#7Intermediate41-17-4

Intermediate – Soap bottle containing toxic substance not labeled. Observed in bar area.

Basic 4

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin and exterior.

#2Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Observed un secured Tanks behind the bar.

#3Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Observed prep table that has food items stored on it.

#4Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common. Flour container in the kitchen area.

Inspector observations synchronized from DBPR on September 11, 2026 12:19 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.