Inspection Report

Florida DBPR Inspection Report
Completed

CRAB SHACK

11400 N GANDY BLVD · ST PETERSBURG · Pinellas County · FL 337021908

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Inspection Summary

Inspection dateMay 28, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3571838
Visit number2
Inspection Visit ID10805360
DBPR license6200446

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate9 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority01B-13-4

High Priority – – From initial inspection : High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. During inspection observed clam on bottom shelf of stand alone reach in cooler at cook line sitting on a fluid like substance on the bottom of cooler at cook line. Stop sale issued **Warning** – From follow-up inspection 2025-05-28: Observed fully thawed inside walk in cooler ROP 9 pieces of snapper. **Time Extended**

WarningStop Sale

Basic 9

#1Basic23-24-4

Basic – – From initial inspection : Basic – Buildup of food debris/soil residue on equipment door handles. All handles at cook line **Warning** – From follow-up inspection 2025-05-28: **Time Extended**

Warning
#2Basic06-09-1

Basic – – From initial inspection : Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Salmon fully thawed inside ROP 6 pieces salmon, ROP 9 pieces of snapper. **Repeat Violation** **Warning** – From follow-up inspection 2025-05-28: Observed fully thawed inside walk in cooler ROP 9 pieces of snapper. **Time Extended**

Repeat ViolationWarning
#3Basic36-17-5

Basic – – From initial inspection : Basic – Floor tiles missing and/or in disrepair. At dishwasher **Warning** – From follow-up inspection 2025-05-28: **Time Extended**

Warning
#4Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease front of oven, in between all equipment at cook line, behind fryer, **Warning** – From follow-up inspection 2025-05-28: **Time Extended**

Warning
#5Basic22-16-4

Basic – – From initial inspection : Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Walk in cooler shelves soiled reach in cooler shelves soiled at cook line upright **Warning** – From follow-up inspection 2025-05-28: **Time Extended**

Warning
#6Basic14-33-4

Basic – – From initial inspection : Basic – Reach-in cooler shelves with rust that has pitted the surface. Stand alone reach in cooler at cook line **Repeat Violation** **Warning** – From follow-up inspection 2025-05-28: **Time Extended**

Repeat ViolationWarning
#7Basic29-49-6

Basic – – From initial inspection : Basic – Standing water in bottom of reach-in-cooler. Beer cooler at bar and stand alone reach in cooler at cook line bottom shelf. **Warning** – From follow-up inspection 2025-05-28: **Time Extended**

Warning
#8Basic14-17-4

Basic – – From initial inspection : Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. **Warning** – From follow-up inspection 2025-05-28: **Time Extended**

Warning
#9Basic36-34-5

Basic – – From initial inspection : Basic – ceiling vents soiled with accumulated food debris, dust, or mold-like substance. Near dishwasher **Warning** – From follow-up inspection 2025-05-28: **Time Extended**

Warning

Inspector observations synchronized from DBPR on September 9, 2026 12:24 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.