RHUM SHACK
802 LAKE AVE · LAKE WORTH · Palm Beach County · FL 33460
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over High Noon beverage cans in walk in cooler. Manager rearranged. **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. provolone cheese 45 f as per chef in Filip top cooler since 10 am currently time 2:42 pm ( not stored flat . Stored round part upright )
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. provolone cheese 45 f as per chef in Filip top cooler since 10 am currently time 2:42 pm ( not stored flat . Stored round part upright ) **Repeat Violation** **Admin Complaint**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Dumping ice in hand sink at the main bar. **Repeat Violation**
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Back room bar not on the approved plans. Already on the warning. Follow-up callback April 28 2025
Basic 4
24-14-4Basic – Clean utensils stored between equipment and wall. Knife stored between wall and hand sink at the second bar in the back room. Manager removed the knife. **Corrected On-Site**
12B-12-5Basic – Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Open foam cup of water on top shelf of prep table on cook line. Manager discarded the cup. **Corrected On-Site** **Repeat Violation**
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Personal monster drink stored with and above food in glass door cooler.. explained. Manager moved drink to bottom shelf. **Corrected On-Site**
14-38-4Basic – Food storage container/container lid cracked or broken. Plastic pan corner broken. Manager discarded the pan. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 12, 2026 12:02 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.