Inspection Report

Florida DBPR Inspection Report
Warning

I LOVE ICE CREAM

8701 W IRLO BRONSON MEM HWY #132 · KISSIMMEE · Osceola County · FL 34747

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Inspection Summary

Inspection dateApril 9, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3584228
Visit number1
Inspection Visit ID10806231
DBPR license5911711

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority5 Intermediate5 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for food container. In pan of cilantro in make table

#7High Priority14-15-4

High Priority – Nonfood-grade containers used for food storage – direct contact with food. Costco bucket being used to store vinegar

Intermediate 5

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. 2 cutting boards **Repeat Violation**

Repeat Violation
#9Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Handwash sink in kitchen blocked by cutting board Operator removed **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#10Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. As evidenced by cup in front counter handwashing sink Operator removed **Corrected On-Site**

Corrected On-Site
#11Intermediate53A-07-6

Intermediate – No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**

Warning
#12Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Under 3 compartment sink

Basic 5

#1Basic08B-38-4

Basic – Food stored on floor. Cases of water and other food delivered the afternoon prior still on floor in dry storage

#2Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. In container of sugar Operator removed **Corrected On-Site**

Corrected On-Site
#3Basic21-44-1

Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer bucket stored on floor

#4Basic21-07-4

Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0ppm Operator remade, recheck 50ppm **Corrected On-Site**

Corrected On-Site
#5Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Sugar container **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 11, 2026 12:32 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.