Inspection Report

Florida DBPR Inspection Report
Completed

MI PAN BORICUA CAFE

4063 S GOLDENROD RD · ORLANDO · Orange County · FL 32822

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Inspection Summary

Inspection dateMarch 27, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3493108
Visit number2
Inspection Visit ID10807019
DBPR license5810984

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate7 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority14-15-4

High Priority – – From initial inspection : High Priority – Nonfood-grade containers used for food storage – direct contact with food. Most containers in establishment non food grade containers – From follow-up inspection 2025-03-27: **Time Extended**

Basic 7

#1Basic36-37-5

Basic – – From initial inspection : Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Throughout **Repeat Violation** – From follow-up inspection 2025-03-27: **Time Extended**

Repeat Violation
#2Basic36-32-5

Basic – – From initial inspection : Basic – Ceiling/ceiling tile shows damage or is in disrepair. Water damage on 3 in kitchen – From follow-up inspection 2025-03-27: **Time Extended**

#3Basic14-11-5

Basic – – From initial inspection : Basic – Equipment in poor repair. Hinges on lid unattached to chest freezer across from cash register **Repeat Violation** – From follow-up inspection 2025-03-27: **Time Extended**

Repeat Violation
#4Basic35B-01-4

Basic – – From initial inspection : Basic – Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation** – From follow-up inspection 2025-03-27: **Time Extended**

Repeat Violation
#5Basic36-24-5

Basic – – From initial inspection : Basic – Hole in or other damage to wall. 2 holes behind bread racks – From follow-up inspection 2025-03-27: **Time Extended**

#6Basic10-07-4

Basic – – From initial inspection : Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. 113F Operator turned on stove – From follow-up inspection 2025-03-27: **Time Extended**

#7Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Outside of kitchen cooking equipment – From follow-up inspection 2025-03-27: **Time Extended**

Inspector observations synchronized from DBPR on September 12, 2026 11:51 AM.

Violation category totals
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.