Inspection Report

Florida DBPR Inspection Report
Completed

TRATTORIA ABRUZZO

2359 VANDERBILT BEACH RD #416 · NAPLES · Collier County · FL 34109

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Inspection Summary

Inspection dateJune 9, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3584349
Visit number1
Inspection Visit ID10807439
DBPR license2103107

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Maketable near the pizza oven foods at improper temperatures less than four hours, per Operator. Food placed into service this morning. GFCI was tripped on the outlet. Power restored to unit and Operator discarded food voluntarily. cut tomatoes (50F – Cold Holding); ham (52F – Cold Holding); fresh mozzarella (55F – Cold Holding) **Corrected On-Site**

Corrected On-Site

Intermediate 1

#3Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Handwashing sink in the kitchen blocked by buckets in the basin. Handwashing sink near the pizza oven had a pitcher in he basin. Operator cleared all sinks. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic29-17-4

Basic – Waste line missing at soda gun holster at the bar. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 9, 2026 12:02 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.