Inspection Report

Florida DBPR Inspection Report
Warning

MCDONALD'S 1939

40728 N 19 US HWY · TARPON SPRINGS · Pinellas County · FL 34689

Restaurant history →

Inspection Summary

Inspection dateApril 3, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3584471
Visit number1
Inspection Visit ID10808825
DBPR license6212584

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority3 Intermediate1 Basic0 Critical0 Non-Critical8 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 4

#2High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee put gloves on to put hash browns in bag without washing hands **Warning**

Warning
#3High Priority12A-13-4

High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee handling cash then scooping ice and pouring tea without washing hands or putting gloves on **Warning**

Warning
#4High Priority12A-17-4

High Priority – Employee rubbed hands together for less than 10-15 seconds while washing hands. Employee rubbed hands together with soap for 6 seconds **Warning**

Warning
#5High Priority12A-25-4

High Priority – Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched face then food tray and fry basket without washing hands or putting gloves on **Warning**

Warning

Intermediate 3

#6Intermediate13-06-4

Intermediate – Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. Employee scooping ice and preparing drinking with long fake painted nails with jewelry on the nails. **Warning**

Warning
#7Intermediate13-05-4

Intermediate – Employee with long fingernails working with exposed food, single-service items or clean equipment and utensils. Employee with long painted finger nails putting napkins and food into to go bags without gloves or washing hands **Warning**

Warning
#8Intermediate27-16-4

Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand sink at front counter hot water ran for 2 minutes 79F **Warning**

Warning

Basic 1

#1Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Employee working expo window and fry station with no hair restraint **Warning**

Warning

Inspector observations synchronized from DBPR on September 11, 2026 12:49 PM.

Violation category totals
Category 12 · Handwashing and hygienic practices
4 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
3 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.