Inspection Report

Florida DBPR Inspection Report
Completed

SAITO'S STEAK HOUSE

10240 FOREST HILL BLVD · WELLINGTON · Palm Beach County · FL 33414

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Inspection Summary

Inspection dateApril 3, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3584729
Visit number1
Inspection Visit ID10811874
DBPR license6019183

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Food handlers put gloves on without washing hands before handling food items and equipment

#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over lemons in two door sliding cooler at prep area Removed **Corrected On-Site**

Corrected On-Site
#7High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw salmon in walk in cooler Removed **Corrected On-Site**

Corrected On-Site

Intermediate 1

#8Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. In dining room at register Labeled **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Fan cover Sliding two door cooler in prep area Fan cover in sliding door cooler at wait station

#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cellphone over bane Marie on cook line

#3Basic08B-38-4

Basic – Food stored on floor. Soy sauce buckets on floor near dish machine **Repeat Violation**

Repeat Violation
#4Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Produce walk in cooler

Inspector observations synchronized from DBPR on September 12, 2026 11:22 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.