Inspection Report

Florida DBPR Inspection Report
Enforcement

SNOOK INN

1215 BALD EAGLE DR · MARCO ISLAND · Collier County · FL 34145

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Inspection Summary

Inspection dateApril 7, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3564490
Visit number2
Inspection Visit ID10814032
DBPR license2100123

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the drawer coolers under the grill, Fish (47F – Cold Holding); Poultry (48F – Cold Holding); ground beef (47F – Cold Holding). Operator iced the drawers. In the make table cooler in the pantry area, hard boiled eggs (48F – Cold Holding); tuna (48F – Cold Holding). **Repeat Violation** **Admin Complaint** – From follow-up inspection 2025-04-07: In the pantry make table cooler, hard boiled eggs 68F cold holding, raw tuna 55F cold holding. see stop sale. **Admin Complaint**

Repeat ViolationAdmin ComplaintStop Sale

Intermediate 1

#2Intermediate31A-09-4

Intermediate – – From initial inspection : Intermediate – Handwash sink not accessible for employee use at all times. The hand washing sink in the back prep area has buckets of soap inside and a broom across the front. Operator cleared the sink. **Corrected On-Site** **Warning** – From follow-up inspection 2025-04-07: There is a garbage can in front of the hand washing sink in the back prep area. Operator moved the garbage can. **Time Extended** **Corrected On-Site**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on September 11, 2026 12:44 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.