Inspection Report

Florida DBPR Inspection Report
Completed

MITO SUSHI AND GRILL

6764 EAGLE WATCH DR · ORLANDO · Orange County · FL 32822

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Inspection Summary

Inspection dateApril 7, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3584936
Visit number2
Inspection Visit ID10814378
DBPR license5814471

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate9 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority08A-05-6

High Priority – – From initial inspection : High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -Shell eggs over shrimp in walk in cooler **Repeat Violation** – From follow-up inspection 2025-04-07: **Time Extended**

Repeat Violation

Intermediate 2

#11Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -cutting board at flip top reach in cooler **Repeat Violation** – From follow-up inspection 2025-04-07: **Time Extended**

Repeat Violation
#12Intermediate41-17-4

Intermediate – – From initial inspection : Intermediate – Spray bottle containing toxic substance not labeled. -spray bottle with yellow substance not labeled – From follow-up inspection 2025-04-07: **Time Extended**

Basic 9

#1Basic36-34-5

Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -throughout establishment **Repeat Violation** – From follow-up inspection 2025-04-07: **Time Extended**

Repeat Violation
#2Basic50-09-4

Basic – – From initial inspection : Basic – Current Hotel and Restaurant license not displayed. Current displayed license dated 2025 **Repeat Violation** – From follow-up inspection 2025-04-07: **Time Extended**

Repeat Violation
#3Basic12B-07-4

Basic – – From initial inspection : Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -employee drink on prep table – From follow-up inspection 2025-04-07: **Time Extended**

#4Basic12B-02-4

Basic – – From initial inspection : Basic – Employee eating in a food preparation or other restricted area. -employee eating in kitchen with ongoing food preparation taking place – From follow-up inspection 2025-04-07: **Time Extended**

#5Basic24-08-4

Basic – – From initial inspection : Basic – Equipment and utensils not properly air-dried – wet nesting. -wet washed drink cups stacket – From follow-up inspection 2025-04-07: **Time Extended**

#6Basic14-11-5

Basic – – From initial inspection : Basic – Equipment in poor repair. -Gasket torn front counter reach in cooler **Repeat Violation** – From follow-up inspection 2025-04-07: **Time Extended**

Repeat Violation
#7Basic08B-38-4

Basic – – From initial inspection : Basic – Food stored on floor. -broccoli stored on floor in walk in cooler – From follow-up inspection 2025-04-07: **Time Extended**

#8Basic36-62-4

Basic – – From initial inspection : Basic – Light not functioning. -multiple light fixtures in kitchen burned out **Repeat Violation** – From follow-up inspection 2025-04-07: **Time Extended**

Repeat Violation
#9Basic05-09-4

Basic – – From initial inspection : Basic – No conspicuously located ambient air temperature thermometer in holding -Make table kitchen **Repeat Violation** – From follow-up inspection 2025-04-07: **Time Extended**

Repeat Violation

Inspector observations synchronized from DBPR on September 11, 2026 12:42 PM.

Violation category totals
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.