High Priority – Employee switched from working with raw food to ready-to-eat food without washing hands. Employee handled raw chicken while preparing then removed gloves and handled clean equipment and utensils used to prepare food without washing hands. Operator discussed with employee who then washed hands.

High Priority – Establishment receiving prepackaged juice that is not pasteurized or otherwise treated to attain a 5-log reduction in pathogens. Multiple varieties of prepackaged unpasteurized juice available for sale to customers in self service/grab and go reach in cooler. See Stop Sale. **Admin Complaint**

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Establishment receiving prepackaged juice that is not pasteurized or otherwise treated to attain a 5-log reduction in pathogens. Multiple varieties of prepackaged unpasteurized juice available for sale to customers in self service/grab and go reach in cooler. See Stop Sale.