JIMMY'S PLACE
11335 STARKEY RD · LARGO · Pinellas County · FL 33773
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Prep cooler on cook line: ham (48F – Cold Holding); diced tomatoes (50F – Cold Holding); feta (47F – Cold Holding); shredded cheese (48F – Cold Holding); raw beef (57F – Cold Holding); sausage (48F – Cold Holding). Ambient thermometer read 54F. Per manager, cooler lids left open and hot potatoes under lid cooling. Items placed in ice bath. Reach in cooler across from DM: waffle batter (49F – Cold Holding); cut melon (50F – Cold Holding); milk (51F – Cold Holding). Per manager cooler left open during food earlier food delivery. Ambient thermometer read 50F. Also, air conditioning in kitchen not working. **Corrective Action Taken** **Warning** – From follow-up inspection 2025-04-08: Prep cooler on cook line – ham 44F, tomatoes 42F, feta 43F, cheese 41F, raw beef 43F, sausage 51F. Per staff, temperatures taken earlier in morning, all food previously at or below 41F. Glass reach in cooler: cut melon 46F, milk 45F, no waffle batter. Repair man on-site working on cooler at time of inspection. Items previously at or below 41F. Staff moved items to other coolers **Admin Complaint** **Corrective Action Taken**
Intermediate 1
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled **Warning** – From follow-up inspection 2025-04-08: **Time Extended**
Basic 12
16-03-4Basic – – From initial inspection : Basic – Accumulation of debris inside warewashing machine. **Warning** – From follow-up inspection 2025-04-08: **Time Extended**
23-24-4Basic – – From initial inspection : Basic – Buildup of food debris/soil residue on equipment door handles. Cooler handles soiled **Warning** – From follow-up inspection 2025-04-08: **Time Extended**
51-11-4Basic – – From initial inspection : Basic – Carbon dioxide/helium tanks not adequately secured. **Warning** – From follow-up inspection 2025-04-08: **Time Extended**
14-05-4Basic – – From initial inspection : Basic – Cardboard used to line food-contact shelves. Dry storage shelves on cook line, **Warning** – From follow-up inspection 2025-04-08: **Time Extended**
50-09-4Basic – – From initial inspection : Basic – Current Hotel and Restaurant license not displayed. **Warning** – From follow-up inspection 2025-04-08: **Time Extended**
40-06-5Basic – – From initial inspection : Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Speaker hanging from storage rack with clean equipment **Repeat Violation** **Warning** – From follow-up inspection 2025-04-08: **Time Extended**
24-08-4Basic – – From initial inspection : Basic – Equipment and utensils not properly air-dried – wet nesting. Glasses next to soda machine at front counter **Warning** – From follow-up inspection 2025-04-08: **Time Extended**
38-07-4Basic – – From initial inspection : Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Over cook line **Warning** – From follow-up inspection 2025-04-08: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cooler gaskets soiled **Warning** – From follow-up inspection 2025-04-08: **Time Extended**
14-33-4Basic – – From initial inspection : Basic – Reach-in cooler shelves with rust that has pitted the surface. Glass cooler next to restrooms **Warning** – From follow-up inspection 2025-04-08: **Time Extended**
29-20-5Basic – – From initial inspection : Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Hand sink in kitchen slow draining **Repeat Violation** **Warning** – From follow-up inspection 2025-04-08: **Time Extended**
08B-12-5Basic – – From initial inspection : Basic – Stored food not covered. Prefilled coffee filters at front counter not covered **Warning** – From follow-up inspection 2025-04-08: **Time Extended**
Inspector observations synchronized from DBPR on September 11, 2026 12:37 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.