Inspection Report

Florida DBPR Inspection Report
Enforcement

SUBWAY #31612

13226 BOYETTE RD · RIVERVIEW · Hillsborough County · FL 33569

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Inspection Summary

Inspection dateJune 9, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3453685
Visit number2
Inspection Visit ID10815431
DBPR license3915927

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate0 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cut tomatoes 46 F, cut leafy greens 45 F in reach in cooler on line. **Warning** – From follow-up inspection 2025-06-09: Cut tomatoes 46 F, cut leafy greens 41 F in reach in cooler on line. **Admin Complaint**

WarningAdmin Complaint

Intermediate 2

#2Intermediate53A-01-7

Intermediate – – From initial inspection : Intermediate – Manager or person in charge lacking proof of food manager certification. Takina Ellerbe **Warning** – From follow-up inspection 2025-06-09: No proof of food manager certification at time of callback. **Admin Complaint**

WarningAdmin Complaint
#3Intermediate53B-01-5

Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** – From follow-up inspection 2025-06-09: No proof of employee training at time of callback. **Admin Complaint**

WarningAdmin Complaint

Inspector observations synchronized from DBPR on September 9, 2026 12:02 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.