TACOS LUCAS
809 N MAGNOLIA AVE · OCALA · Marion County · FL 34475
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In pans at cookline: Pork (119F – Hot Holding); pork (95F – Hot Holding). Employee stated the pork has been held at the cookline for approximately 15 minutes. Inspector had employee reheat both items of 165F during this inspection. pork (95F 2:05, 168F 2:12 – Reheating); chicken (119F 2:05, 190F 2:35 – Reheating) **Corrected On-Site**
Intermediate 1
53A-07-6Intermediate – No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ No certified food manager for the establishment. Inspector provided information on where to obtain food manager certification during this inspection. **Warning**
Basic 2
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling inside MFDV soiled with mold-like substance.
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Water leaking from pipe onto the floor below handwash sink. **Repeat Violation**
Inspector observations synchronized from DBPR on September 10, 2026 11:52 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.