Inspection Report

Florida DBPR Inspection Report
Completed

ZEN DUMPLING

423 N ALAFAYA TRL · ORLANDO · Orange County · FL 32828

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Inspection Summary

Inspection dateApril 11, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3585320
Visit number1
Inspection Visit ID10817543
DBPR license5813555

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate7 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken stored on top of ground beef and beef steak at the walk-in cooler . **Corrected On-Site**

Corrected On-Site

Intermediate 2

#9Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Employee hand sink next to the exit door .Blocked with a food cart. Operator removed it . **Corrected On-Site**

Corrected On-Site
#10Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. The employee hand sink at the kitchen the one next to the stove . Operator provided some . **Corrected On-Site**

Corrected On-Site

Basic 7

#1Basic12B-13-4

Basic – employee beverage container in a cold holding unit with food to be served to customers. Observed employee bottle of water at the bottom of make table . Operator discarded it . **Corrected On-Site**

Corrected On-Site
#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. White plastic container without handle used as scoop at the sugar and the MSG . Operator discarded it . **Corrected On-Site**

Corrected On-Site
#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor so sticky throughout kitchen.

#4Basic08B-38-4

Basic – Food stored on floor. Chicken Sauce bucket stored on floor back of the house and fryer oil stored on floor at the kitchen. Operator removed it . **Corrected On-Site**

Corrected On-Site
#5Basic35B-05-4

Basic – Outer openings not protected during operation and vermin and/or environmental cross contamination present. Back door left open . Operator close it **Corrected On-Site**

Corrected On-Site
#6Basic16-05-4

Basic – Wash/Rinse/Sanitizing solution not maintained clean. Observed employee manually doing dishes only wash and rinse no sanitizer. Operator take all the dishwasher to run to dishwasher and spoke to dishwasher person. **Corrective Action Taken**

Corrective Action Taken
#7Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Kitchen area .

Inspector observations synchronized from DBPR on September 11, 2026 12:24 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.