WARREN NAPLES
111 10 ST S STE 104 & 106 · NAPLES · Collier County · FL 34102
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-41-4High Priority – Bar dishwasher chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Operator changed supply bottle with same result. Bar will send all wares to the large dishwasher for cleaning until repaired. Dishwasher (Chlorine 0ppm) **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw steaks were stored directly above cooked and cookling beef on a baker rack in the walk-in cooler. Operator rearranged proteins to proper storage hierarchy. **Corrected On-Site** **Warning**
Intermediate 2
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sinks in the dish area and at the bar. Towels were stocked during the visit. **Corrected On-Site** **Warning**
03G-50-1Intermediate – Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Observed vacuum-sealing machine and vacuum-sealed products in the cooler. Provided Operator with handout "Special Process Guidelines" **Warning**
Basic 3
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the seafood ice machine/bin. **Repeat Violation** **Warning**
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. Two cooks preparing food on the cook line with beards and no beard guards. Explained to Operator the need for beard guards. **Warning**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit on the cookline. Employee placed on a burner. **Corrective Action Taken** **Warning**
Inspector observations synchronized from DBPR on September 9, 2026 11:57 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.