NAANS INDIAN GRILL AND BAR
2010 TOWN CENTER BLVD · BRANDON · Hillsborough County · FL 33511
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
19 full violation description(s) documented by the inspector during this visit.
High Priority 2
35A-02-7High Priority – Live, small flying insects found Observed 5 live flies near back door / dry storage.
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 1 live roach observed on roll of paper towels. Operator eradicated and discarded the paper towels. Approximately 50 live roaches observed on wall behind / under 3 compartment sink. 2 live roaches observed under Cambro box in storage room.
Intermediate 4
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk and cooked chicken in reach in cooler. **Corrected On-Site**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener.
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ CFM arrived during inspection. **Corrected On-Site**
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Operator stated biryani is held on time, served or discarded after 4 hours. Sent written time procedures to operator and reviewed. **Corrective Action Taken**
Basic 13
14-01-5Basic – Bowl or other container with no handle used to dispense food. Bowl used for scoop in bulk rice. **Corrected On-Site**
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Reach in cooler door handles have residue buildup.
35A-03-4Basic – Dead roaches on premises. Observed 1 dead roach under table by kitchen pass through door. Operator removed, cleaned and sanitized the area.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on shelf over prep table. Employee removed. **Corrected On-Site**
36-22-4Basic – Floor area(s) covered with standing water. Observed in dish area.
08B-38-4Basic – Food stored on floor. Multiple cases and bags of food stored on the floor in storage room and walk in freezer.
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in bulk corn starch. Operator stored correctly **Corrected On-Site**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave interior soiled with food debris. Employee cleaned. **Corrected On-Site**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Observed at hand sink at dish area and end of cook line.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach in coolers soiled
16-46-4Basic – Old labels stuck to food containers after cleaning. Observed on clean metal pans in dish storage. Operator removed labels
25-05-4Basic – Single-service articles improperly stored. Observed take out containers on the floor in storage room.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. No label on bulk corn starch. Operator placed label. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 10, 2026 2:34 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.