Inspection Report

Florida DBPR Inspection Report
Completed

WILLY-YUMS

2003 14 ST W · BRADENTON · Manatee County · FL 34205

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Inspection Summary

Inspection dateApril 21, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3585909
Visit number1
Inspection Visit ID10823505
DBPR license5105194

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed in main kitchen area fresh garlic in oil (98F – Cold Holding) Person in charge stated it had been out of the Reach in cooler over 4 hours. Person in charge voluntarily discarded.

Stop Sale
#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in main kitchen area fresh garlic in oil (98F – Cold Holding) Person in charge stated it had been out of the Reach in cooler over 4 hours. Person in charge voluntarily discarded.

Intermediate 1

#3Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed in Reach in cooler meat sauce not date marked. Person in charge stated it was prepared on 4/19/21 and date marked accordingly. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on September 11, 2026 11:57 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.