LA FIESTA CANTINA NSB
114 FLAGLER AVE · NEW SMYRNA BEACH · Volusia County · FL 32169
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
23 full violation description(s) documented by the inspector during this visit.
High Priority 10
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. In the walk in cooler overnight, made previous day Beans 41-45F Queso 42-52F, 47-51F **Warning**
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Employee washing and rinsing but not sanitizing pans prior to air drying **Warning**
35A-02-7High Priority – Live, small flying insects found 4 in the bar **Repeat Violation** **Warning**
01D-01-5High Priority – Nonexempt fish offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded. Parasite destruction **Warning**
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. To go bags for tortillas **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw carne asada over cooked food walk in cooler **Warning**
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Birria 6/7; peccadillo 6/6, consume 6/7, grasa 6/6, salsa 6/11 **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. 1 in the bar in the floor 1 under reach in cooler cookline 2 on top of chemicals for dish machine **Repeat Violation** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Liquid egg 57-59F, Avant double cooler **Warning**
Intermediate 7
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. can opener blade **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Employee rinsed towel in hand sink **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Ice machine area **Warning**
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
27-09-4Intermediate – No running water for establishment. Employees preparing food, cutting produce, getting ready to open. 2-3 servers, 3-4 kitchen. Plumber turned water off to fix pipe. **Corrected On-Site** **Admin Complaint**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle hanging from handsink in server area **Warning**
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Bar handsink **Repeat Violation** **Warning**
Basic 6
14-01-5Basic – Bowl or other container with no handle used to dispense food. Soufflé cup left in salsa and salt/sugar **Warning**
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Uncovered drink cookline shelf **Warning**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Between hand sink and reach in cooler on cookline **Warning**
14-20-4Basic – Ripped/worn tin foil used as shelf cover. Bottom shelf next to dish machine **Warning**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Prep cooler **Warning**
Inspector observations synchronized from DBPR on September 8, 2026 12:34 PM.
Violation category totals
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.