EGG-CELENTE
5855 AMERICAN WAY · ORLANDO · Orange County · FL 32819
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 4
01B-07-4High Priority – Food with mold-like growth. See stop sale. Cooked hamburger patties molded. Operator discarded.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Smoked salmon over cooked chicken tenders in reach in freezer. **Corrected On-Site**
12A-09-4High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee washing dishes did not change gloves prior to touching washed lime. Employee coached on handwashing washed and changed gloves. **Corrective Action Taken**
41-18-4High Priority – Warewashing sanitizing solution exceeding the maximum concentration allowed. Dishwasher (Chlorine 200ppm)
Intermediate 5
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Per operator opened milk two days prior. Operator date marked **Corrected On-Site**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. **Corrected On-Site**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Employee Roncing put towe
16-37-1Intermediate – No Quaternary chemical test kit provided when using sanitizer at three-compartment sink or wiping cloths. Chlorine strips for dishwasher expired.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
Basic 9
16-03-4Basic – Accumulation of debris inside warewashing machine.
16-21-4Basic – Accumulation of debris on exterior of warewashing machine.
14-01-5Basic – Bowl or other container with no handle used to dispense food in salt container. **Corrected On-Site**
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Coffee filters at coffee station not inverted **Corrected On-Site**
50-09-4Basic – Current Hotel and Restaurant license not displayed.
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public in reach in cooler **Corrected On-Site**
35B-02-4Basic – Insect control device installed over food preparation area. At coffee station.
25-05-4Basic – Single-service articles improperly stored. Carton of plastic cups and to go containers stored on floor in dry storage area.
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed onions over spring mix in reach in cooler. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 10, 2026 12:00 PM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.