CASA L'ACQUA RISTORANTE ITALIANO
9 SE 7 AVE · DELRAY BEACH · Palm Beach County · FL 33483
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 2
03D-02-5High Priority – – From initial inspection : High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours…tomato sauce 55F, tomato sauce 53F in a dip 5 gallons bucket at walk in cooler , food was cooked yesterday. Stop sale issue . Recommended operator to discarded food. **Repeat Violation** **Admin Complaint** – From follow-up inspection 2025-04-22: Chicken stock 47F in a five gallon dip container with covers in walk in cooler . Per cook food was cooked yesterday. Stop sale issue . Employee discarded food **Admin Complaint**
01B-02-5High Priority – – From initial inspection : High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse….. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours…tomato sauce 55F, tomato sauce 53F in a dip 5 gallons bucket at walk in cooler , food was cooked yesterday. …. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit…tiramisu 56F, chicken stock 56F , cream 56F in dessert reach in cooler . Food not prepped or portion today , food being held more than 4 hours . **Warning** – From follow-up inspection 2025-04-22: Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours…Chicken stock 47F in a five gallon dip container with covers in walk in cooler . Per cook food was cooked yesterday. . **Admin Complaint**
Intermediate 1
02C-02-5Intermediate – – From initial inspection : Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked…Demi glazed sauce was prepped two days ago at walk in cooler . Employee date marked. **Corrected On-Site** **Repeat Violation** **Admin Complaint** – From follow-up inspection 2025-04-22: Cooked pork with onions was cooked Saturday ( 3 days ago ) at walk in cooler **Admin Complaint**
Inspector observations synchronized from DBPR on September 11, 2026 11:52 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.