SOFRESH
14398 N DALE MABRY HWY · TAMPA · Hillsborough County · FL 33618
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Raw shrimp 49F at 2:36pm. Raw shrimp store in Walk in cooler. Walk in cooler out of temperature, above 55F, for over 5 hours. Sweet potato 84F at 1:35pm, reheated at 10am. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked brown rice 52F, garlic oil 53F, cooked white rice 50F, cut tomatoes 50F, raw shrimp 49F, sweet potato 84F **Repeat Violation** **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cooked brown rice 131F, cooked red quinoa 128F **Warning**
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on front line Reach in cooler soiled. Cutting board on front service count Reach in cooler soiled. Nice machine interior soiled with brown rust-like stain and calcium stains. **Warning**
27-05-5Intermediate – Handwash sink does not provide water through a mixing valve or combination faucet. No hot water at Handwash sink on service line. No cold water at Handwash sink in cook line. **Repeat Violation** **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Located at front line Employee handwash sink. Operator provided paper during time of inspection. Located at front counter Employee handwash sink. **Repeat Violation** **Warning**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 2
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee personal drink on prep table adjacent to three compartment sink. Employee personal drink on spice storage rack adjacent to Reach in freezer. Employee relocated drinks to an approved location during time of inspection. **Corrected On-Site** **Warning**
36-17-5Basic – Floor tiles missing and/or in disrepair. Missing floor tiles between employee restroom and dry storage shelf. **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on September 10, 2026 12:49 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.