SARKU JAPAN
8200 VINELAND AVE SPACE 1204 · ORLANDO · Orange County · FL 32821
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-16-4High Priority – – From initial inspection : High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee come in back door and go directly to working on the flattop. Operator will coach employee on proper hand washing **Corrective Action Taken** – From follow-up inspection 2025-04-25: **Time Extended**
08A-08-5High Priority – – From initial inspection : High Priority – Raw animal food stored in same container as ready-to-eat food. Raw salmon with Krab sticks in walk-in cooler **Corrected On-Site** – From follow-up inspection 2025-04-25: **Time Extended**
01B-02-5High Priority – – From initial inspection : High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. California roll (51F – Cold Holding) in front lowboy cooler overnight **Repeat Violation** – From follow-up inspection 2025-04-25: **Time Extended**
Intermediate 1
31B-03-4Intermediate – – From initial inspection : Intermediate – No soap provided at handwash sink. At dish – From follow-up inspection 2025-04-25: **Time Extended**
Basic 3
06-09-1Basic – – From initial inspection : Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Salmon in walk-in cooler – From follow-up inspection 2025-04-25: **Time Extended**
14-11-5Basic – – From initial inspection : Basic – Equipment in poor repair. Front counter make table at 50F ambient **Repeat Violation** – From follow-up inspection 2025-04-25: **Time Extended**
10-06-5Basic – – From initial inspection : Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Tongs in noodles at flattop **Corrected On-Site** **Repeat Violation** – From follow-up inspection 2025-04-25: **Time Extended**
Inspector observations synchronized from DBPR on September 10, 2026 12:39 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.