CHINA WOK
105 S US HWY 301 STE 108 · TAMPA · Hillsborough County · FL 33619
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-02-6High Priority – – From initial inspection : High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw chicken over raw beef in reach in freezer. Operator started relocating at t8me of inspection. **Corrective Action Taken** – From follow-up inspection 2025-04-29: Raw chicken over beef in reach in freezer. **Time Extended**
Intermediate 2
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen. – From follow-up inspection 2025-04-29: **Time Extended**
02C-02-5Intermediate – – From initial inspection : Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked pork and multiple items in kitchen. **Repeat Violation** – From follow-up inspection 2025-04-29: **Time Extended**
Basic 4
36-37-5Basic – – From initial inspection : Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Throughout kitchen. **Repeat Violation** – From follow-up inspection 2025-04-29: **Time Extended**
12B-07-4Basic – – From initial inspection : Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Multiple employee water bottles on prep table and reach in coolers . – From follow-up inspection 2025-04-29: **Time Extended**
22-16-4Basic – – From initial inspection : Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler on cooksline. – From follow-up inspection 2025-04-29: **Time Extended**
36-27-5Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. Throughout kitchen. Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout kitchen. – From follow-up inspection 2025-04-29: **Time Extended**
Inspector observations synchronized from DBPR on September 10, 2026 12:31 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.