High Priority – – From initial inspection : High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Unpackaged raw steak over packaged precooked pork dumplings. Raw chicken over cooked mixed vegetables. **Repeat Violation** **Admin Complaint** – From follow-up inspection 2025-04-30: **Admin Complaint**

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. No time mark for sushi rice Per operator, rice was made 3 hour prior. **Repeat Violation** **Admin Complaint** – From follow-up inspection 2025-04-30: **Admin Complaint**