TWIN DRAGON RESTUARANT
2389 SE OCEAN BLVD · STUART · Martin County · FL 34996
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 4
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishmachine chlorine 0 ppm. Advised operator to set up 3 compartment sink to wash, rinse, and sanitize dishes until dishmachine is and functioning properly.
12A-20-4High Priority – Employee washed hands with no soap. Employee handled soiled dishes, then washed hands without using soap. Advised operator of proper handwashing. Employee washed hands properly. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. At kitchen, 8 live roaches on prep table, crawling underneath prep table, underneath refrigerator, at cook line where orders are placed, at dish machine area, on floor underneath floor mat
12A-09-4High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. At cook line, Employee sneezed, used cloth for nose with gloves on, then rinsed hands at hand sink with gloves on. Did not change gloves. Advised operator of proper handwashing. Employee removed gloves, washed hands. **Corrected On-Site**
Intermediate 1
12A-03-4Intermediate – Employee washed hands in a sink other than an approved handwash sink. Employee washing hands at prep sink, other than designated hand sink. Advised operator of proper handwashing. **Repeat Violation**
Basic 6
24-06-4Basic – Clean utensils or equipment stored in dirty drawer or rack. Clean utensils stored in dirty bucket. Operator removed. **Corrected On-Site**
35A-03-4Basic – Dead roaches on premises. At kitchen, prep table 4 dead roaches, At cook line, 7 dead roaches under stove, 1 dead roach at dish area at floor drain
08B-38-4Basic – Food stored on floor. At walk in freezer, raw chicken stored on floor. Advised operator of proper storage. Operator placed item onto shelf. **Corrected On-Site** **Repeat Violation**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. At cook line, knife stored in between equipment. Operator removed. **Corrected On-Site**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. At cook line, reach in cooler interior soiled with food debris.
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. **Repeat Violation**
Inspector observations synchronized from DBPR on August 10, 2026 2:35 AM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.