GRANDMA'S SECRET INC
50 E DANIA BEACH BLVD · DANIA BEACH · Broward County · FL 33004
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-29-4High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee came from outside, wear gloves and proceed to serve customer order, without washing hand first. After instructed, employee discarded gloves and washed hands **Corrected On-Site**
22-43-4High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Quaternary 600ppm) employee made new solution, quaternary at 200 ppm. **Corrected On-Site**
Intermediate 6
16-33-4Intermediate – Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer.
53B-15-4Intermediate – Employee has not received adequate training related to their assigned duties as evidenced by lack of general knowledge in performing their assigned duties. Employees don't know when to wash hands and how to prepare the 3 compartment sink for sanitation of utensils and cooking equipment.
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification.
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary sanitizer
53A-11-4Intermediate – No person in charge present during hours of operation. No person in charge to instruct employees on safety measures. when washing hands and also when preparing the three compartment sanitation
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 10
16-07-4Basic – Accumulation of debris in three-compartment sink. Grease and food debris.
24-07-4Basic – Cleaned and sanitized equipment or utensils not properly stored. Clean pots stored on floor, outside of walk in cooler. Employee removed. **Corrected On-Site**
36-73-4Basic – Floor soiled/has accumulation of debris. Soiled floor, build up of grease and old food residues. -Entire cook line floor and under cooking equipment. -Rear kitchen-under triple sink- old food residues. -inside walk in cooler- raw animal blood spills under storage rack.
08B-38-4Basic – Food stored on floor. Inside walk in cooler- one container of white garlic sauce inside walk in cooler floor.
36-24-5Basic – Hole in or other damage to wall. -Outside of employees bathroom- cleaning equipment – storage room- broken frame , broken baseboard. -hole on wall above door of employees bathrooms
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hood filters in cook line- substantial build up of grease
33-16-4Basic – Open dumpster lid.
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Clean spoon by drain board in rear kitchen, employee removed. **Corrected On-Site**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Two lamb roasts on standing water, employee removed and placed under running cold holding water . **Corrected On-Site** **Repeat Violation**
21-09-4Basic – Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Several wiping cloths on top of prep tables. Employee removed. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 9, 2026 12:45 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
4 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.