Inspection Report

Florida DBPR Inspection Report
Warning

CURRENTS

200 E TARPON AVE · TARPON SPRINGS · Pinellas County · FL 34689

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Inspection Summary

Inspection dateMay 20, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3587637
Visit number1
Inspection Visit ID10842216
DBPR license6211664

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 3

#1High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. temperatures taken 2 days ago cooked eggs (55F – Cold Holding); milk (51F – Cold Holding); deviled egg filling (53F – Cold Holding); deli ham (54F – Cold Holding); salmon cakes (55F – Cold Holding); cooked broccoli (55F – Cold Holding); house made blue cheese dressing (54F – Cold Holding); chicken salad (55F – Cold Holding); raw filet (55F – Cold Holding); raw salmon (55F – Cold Holding); house made ranch (55F – Cold Holding) hummus (55F – Cold Holding) **Warning**

WarningStop Sale
#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In walk in cooler – temperatures taken 2 days ago cooked eggs (55F – Cold Holding); milk (51F – Cold Holding); deviled egg filling (53F – Cold Holding); deli ham (54F – Cold Holding); salmon cakes (55F – Cold Holding); cooked broccoli (55F – Cold Holding); house made blue cheese dressing (54F – Cold Holding); chicken salad (55F – Cold Holding); raw filet (55F – Cold Holding); raw salmon (55F – Cold Holding); house made ranch (55F – Cold Holding) hummus (55F – Cold Holding) see stop sale **Warning**

WarningStop Sale
#3High Priority41-27-4

High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer bucket in kitchen > 200 ppm, corrected to 100 **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on September 9, 2026 12:37 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.