HIBACHI 4U
9548 SW SR 200 STE 3 · OCALA · Marion County · FL 34481
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed: cooked chicken in a colander in the kitchen, 79°. This was placed in the walk-in freezer, uncovered, and dropped to 68° in ten minutes. This was then placed in the walk-in cooler partially covered, until it reaches 41°. **Corrective Action Taken**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observed: the sushi rice lacked a 4 hour time mark. The adjusted sticker was added. **Corrected On-Site**
Basic 2
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed multiple bowls used to portion raw food, on the cook line. These were replaced with tongs. **Corrected On-Site**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed 2 drinks on the back prep table, these were moved to the bottom shelf. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 9, 2026 11:59 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.