HOUSE OF PHO ORLANDO
8261 S JOHN YOUNG PKWY · ORLANDO · Orange County · FL 32819
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 2
14-86-1High Priority – Non-food grade paper/paper towel used as liner for food container. In walk-in cooler, in cut onions containers, On cook line, under fried egg rolls. **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish stored over ready to eat sauce containers in walk-in cooler Raw sliced beef stored over cut onions, walk in cooler. Raw sliced beef over peeled onions in walk in cooler. **Warning**
Intermediate 7
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. In dishwashing station, knife sharpener in sink basin **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink by walk-in freezer **Warning**
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Walk-in freezer added to dry storage room. Bar added in dining area with cooking equipment, beverage items, and reach in cooler. **Warning**
31B-03-4Intermediate – No soap provided at handwash sink by walk-in freezer **Warning**
22-31-4Intermediate – Non-pitting surface rust on food-contact equipment rust located on all prep table lower shelves. **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked in walk-in freezer. **Warning**
29-28-4Intermediate – Water treatment device has not been inspected or serviced according to manufacturer's instructions. Expired 5/2025 **Warning**
Basic 8
14-01-5Basic – Bowl or other container with no handle used to dispense food. Scoop with no handle in corn starch. **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. On cooks line **Warning**
08B-38-4Basic – Food stored on floor in walk-in freezer, sliced beef. **Warning**
10-08-5Basic – Ice scoop handle in contact with ice in ice bin at kitchen entrance. **Warning**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Tongs stored on the oven door on cookline. **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees by walk-in freezer and on cookline. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exhaust hood file test soiled. **Warning**
25-05-4Basic – Single-service articles improperly stored. Cartons of to go cups and to go containers stored on floor in dry storage area. **Warning**
Inspector observations synchronized from DBPR on September 8, 2026 12:41 PM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.