HOLIDAY INN – BOCA RATON NORTH
701 NW 53RD ST · BOCA RATON · Palm Beach County · FL 33487
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested at 0ppm. Employee changed sanitizer solution and primed machine, retesting at 100ppm. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. Two bags of cooked pasta prepared more than 7 days ago dated 5/9/25 observed in three door reach in cooler. Operator discarded. See stop sale.
Intermediate 4
16-37-1Intermediate – No chlorine chemical test kit provided when using sanitizer at warewashing machine. **Repeat Violation** **Admin Complaint**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink near cook line and handwash sink by triple sink area. **Repeat Violation** **Admin Complaint**
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. Employee provided a non-operational probe thermometer requiring a new battery.
31B-03-4Intermediate – No soap provided at handwash sink by triple sink area.
Basic 8
22-20-5Basic – Accumulation of black mold-like substance in the interior of the ice machine/bin.
36-36-4Basic – Ceiling tile missing. Multiple ceiling tiles missing above walk in cooler area.
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tiles damaged above triple sink and walk in cooler area.
36-73-4Basic – Floor soiled/has accumulation of grease and food debris throughout warewashing and kitchen areas.
36-24-5Basic – Hole in or other damage to wall. Hole in wall above and below triple sink area.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior surface of warewashing machine heavily soiled with dust and food debris. Warewashing drain catcher heavily soiled with food debris.
14-20-4Basic – Ripped/worn tin foil used as shelf cover on storage shelf near warewashing room entrance left of cook line.
36-04-5Basic – Utility lines are unnecessarily exposed. Inner wall utility piping exposed above and below triple sink areas. HVAC/R utility lines hanging and exposed above walk in cooler area.
Inspector observations synchronized from DBPR on September 9, 2026 12:30 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
5 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.