Inspection Report

Florida DBPR Inspection Report
Warning

CHECKERS

1628 SKYLINE BLVD · CAPE CORAL · Lee County · FL 33991

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Inspection Summary

Inspection dateMay 21, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3587778
Visit number1
Inspection Visit ID10843647
DBPR license4607789

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed hotdogs (58F – Cold Holding); melted cheese (57F – Cold Holding) in walk-in cooler. The manager placed a work order for walk-in cooler. **Warning**

WarningStop Sale
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed hotdogs (58F – Cold Holding); melted cheese (57F – Cold Holding) in walk-in cooler. The manager placed a work order for walk-in cooler. See Stop Sale. **Corrective Action Taken** **Warning**

Corrective Action TakenWarningStop Sale

Basic 3

#1Basic14-11-5

Basic – Equipment in poor repair. Observed stand up reach-in freezer across from cook line gasket torn. **Warning**

Warning
#2Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. The manager removed tongs from reach-in freezer door handle. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed drive up window ledge soiled. The manager had window ledge cleaned during inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on September 9, 2026 12:34 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.