JERSEY MIKE'S
300 WEST LAKE MARY BLVD STE 130 · SANFORD · Seminole County · FL 32773
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 3
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – turkey (46F – Cold Holding); – ham (43F – Cold Holding); – peppered ham (44F – Cold Holding); – chicken salad held overnight (47F – Cold Holding); – grilled chicken held overnight (48F – Cold Holding);
01B-38-5High Priority – Time/temperature control for safety food not cooled from ambient temperature to 41 degrees Fahrenheit within four hours. See stop sale.
03D-06-5High Priority – Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. – tuna salad prepared at 11:04am (57F – Ambient cooling)
Inspector observations synchronized from DBPR on September 9, 2026 12:23 PM.
Violation category totals
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.