GOLDENS SPOON DINER
5400 SW COLLEGE RD, 101 · OCALA · Marion County · FL 34474
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0ppm, inspector tried priming the line but the chemical sanitizer was not dispensing into the machine. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. butter (71F – Cold Holding) box of butter pats on the bottom shelf of table on the server alley, employee stated she had box of butters out restocking containers 30 minutes ago, box was placed back in cooler. blue cheese (60F – Cold Holding) item in top portion of reach in cooler on cooks line closest to heat pass through window, operator voluntarily discarded. cheese slices (54F – Cold Holding) item in the bottom portion of reach in cooler, employee stated item was brought from walk in cooler on cart restocking the cooks line and may have been out of cooler for a bit while putting away other food items. Retemped item at below 41F. **Corrective Action Taken**
41-10-4High Priority – Toxic substance/chemical improperly stored. Chemical sanitizer bottle by large hot sauce jug on server alley. Medicine mouth wash by small hot sauce bottles on server alley. Employees moved all chemicals away from food. **Corrected On-Site**
Intermediate 2
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit for dish machine. **Repeat Violation**
31B-03-4Intermediate – No soap provided at handwash sink. At Handwash sink across from drink machine in server alley, operator placed soap at Handwash sink. **Corrected On-Site** **Repeat Violation**
Basic 5
14-01-5Basic – Bowl or other container with no handle used to dispense food. Small portion cup used to scoop sugar, operator discarded cup. **Corrected On-Site**
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Fish fillets in walk in cooler, operator cut packaging. **Corrected On-Site** **Repeat Violation**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table in kitchen by chest reach in freezer, manager moved drink to the bottom shelf. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler drawers gasket soiled under grill.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Pitcher of white substance on server alley, operator labeled as sugar. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 9, 2026 12:26 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.