Inspection Report

Florida DBPR Inspection Report
Completed

UNCLE JOE'S CHINESE CUISINE

4367 NORTHLAKE BLVD · PALM BEACH GARDENS · Palm Beach County · FL 33410

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Inspection Summary

Inspection dateMay 29, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3588082
Visit number1
Inspection Visit ID10846778
DBPR license6013239

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 10ppm);fixed to 50 ppm **Corrected On-Site**

Corrected On-Site
#6High Priority22-12-5

High Priority – Metal stem-type thermometer soiled- operator cleaned and sanitized **Corrected On-Site**

Corrected On-Site
#7High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw scallops and shrimp over noodles in walk-in cooler under the Stored properly **Corrected On-Site**

Corrected On-Site

Intermediate 2

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime- all cutting boards observed throughout the kitchen **Repeat Violation**

Repeat Violation
#9Intermediate31A-09-4

Intermediate – Handwash sink at cook line not accessible for employee use at all times- cooking rack stored on top of it. Removed **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 4

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils- at cook line cup of coffee Removed **Corrected On-Site**

Corrected On-Site
#2Basic08B-38-4

Basic – Food stored on floor- multiple food containers and boxes of meats in walk-in cooler and freezer; advised to store properly **Repeat Violation**

Repeat Violation
#3Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues- at cook line and walk-in cooler under the **Repeat Violation**

Repeat Violation
#4Basic14-17-4

Basic – Walk-in cooler shelves with rust that has pitted the surface. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 9, 2026 12:20 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
4 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.