EASTSIDE BISTRO
12001 AVALON LAKE DR STE F · ORLANDO · Orange County · FL 32828
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-41-4High Priority – – From initial inspection : High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0ppm behind bar and at main dish area **Warning** – From follow-up inspection 2025-05-29: **Time Extended**
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In walk in cooler wings (46F – Cold Holding); cream cheese (47F – Cold Holding); sofrito (47F – Cold Holding); butter (47F – Cold Holding); shredded cheese (47F – Cold Holding); blue cheese (47F – Cold Holding); raw beef (45F – Cold Holding) **Repeat Violation** **Admin Complaint** – From follow-up inspection 2025-05-29: Heavy cream, sliced cheese, blue cheese crumbles, butter, Brie, shredded cheese, ranch, blue cheese dressing, slaw, wings, cream cheese all 47°F+ SEE STOP SALE **Admin Complaint**
Intermediate 4
11-27-4Intermediate – – From initial inspection : Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. – From follow-up inspection 2025-05-29: **Time Extended**
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Surface area surrounding dispenser nozzles at soda machine has an accumulation of mold like substance. – From follow-up inspection 2025-05-29: **Time Extended**
11-26-1Intermediate – – From initial inspection : Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning** – From follow-up inspection 2025-05-29: **Time Extended**
27-16-4Intermediate – – From initial inspection : Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. External bar. Main bar. – From follow-up inspection 2025-05-29: **Time Extended**
Basic 8
22-20-5Basic – – From initial inspection : Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine has an accumulation of mold like substance behind the deflector plate – From follow-up inspection 2025-05-29: **Time Extended**
16-03-4Basic – – From initial inspection : Basic – Accumulation of debris inside warewashing machine. – From follow-up inspection 2025-05-29: **Time Extended**
16-21-4Basic – – From initial inspection : Basic – Accumulation of debris on exterior of warewashing machine. – From follow-up inspection 2025-05-29: **Time Extended**
36-51-4Basic – – From initial inspection : Basic – Building components, attachments or fixtures in poor repair. Ceiling tile to the left of hood system is falling. Ceiling tile missing above dish hallway **Repeat Violation** – From follow-up inspection 2025-05-29: No change **Time Extended**
36-22-4Basic – – From initial inspection : Basic – Floor area(s) covered with standing water. Under bar. In dish area – From follow-up inspection 2025-05-29: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler shelves have an accumulation of mold like substances – From follow-up inspection 2025-05-29: **Time Extended**
25-27-4Basic – – From initial inspection : Basic – Straws provided for customer self-service not individually wrapped or in an approved dispenser. Operator moved **Corrected On-Site** – From follow-up inspection 2025-05-29: On bar during service. Repeat violation **Time Extended**
29-11-4Basic – – From initial inspection : Basic – Water leaking from pipe and/or faucet/handle. Pipe beneath triple sink – From follow-up inspection 2025-05-29: **Time Extended**
Inspector observations synchronized from DBPR on September 9, 2026 12:20 PM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.