Inspection Report

Florida DBPR Inspection Report
Completed

SUSHI SAKE

4350 N OCEAN BLVD · LAUDERDALE BY THE SE · Broward County · FL 33308

Restaurant history →

Inspection Summary

Inspection dateMay 28, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3588249
Visit number1
Inspection Visit ID10847840
DBPR license1626238

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical3 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -Left reach in cooler at cookline; raw scallops over ready to eat cut zucchini and onion mix. Operator stored properly. **Corrected On-Site**

Corrected On-Site
#2High Priority41-27-4

High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. -Front line Sanitizer Bucket (Chlorine over 200ppm), reviewed proper amount needed to properly sanitize with staff. Operator remade solution Sanitizer Bucket (Chlorine 100ppm) **Corrected On-Site**

Corrected On-Site

Intermediate 1

#3Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products.

Inspector observations synchronized from DBPR on September 9, 2026 12:24 PM.

Violation category totals
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.