Inspection Report

Florida DBPR Inspection Report
Warning

HIBISCUS JAMAICAN FUSION

23 SOUTH DIXIE HWY · LAKE WORTH · Palm Beach County · FL 33460

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Inspection Summary

Inspection dateMay 28, 2025
Inspection typeFood-Licensing Inspection
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3588295
Visit number1
Inspection Visit ID10848112
DBPR license6019502

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. At reach in freezer, Raw fish stored over Jamaican patties and Raw chicken stored over cooked octopus not all commercially packaged. Advised operator of proper storage. Operator stored correctly. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At reach in cooler, raw chicken (44F – Cold Holding); cooked goat (45F – Cold Holding); raw shrimp (45F – Cold Holding); operator stated items held out of temperature approximately 1 hour. Advised operator of proper cold holding parameters. Operator placed items into freezer to quick chill. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Basic 1

#1Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. In use utensils stored in standing water 103F. Operator removed utensils. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on September 9, 2026 12:24 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.