Inspection Report

Florida DBPR Inspection Report
Warning

HOOTERS OF PCB

12709 W HWY 98 · PANAMA CITY BEACH · Bay County · FL 32407

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Inspection Summary

Inspection dateMay 30, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3588443
Visit number1
Inspection Visit ID10849592
DBPR license1300109

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Bar dish machine tested at 0ppm chlorine. Manager connected new container of chlorine sanitizer to machine and primed, tested at 100ppm. **Corrected On-Site**

Corrected On-Site
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Salad station: blue cheese 55F, Cole slaw 52F; fry station chest cooler: raw traditional chicken wings 45F, per manager items placed in cooler approximately 1.5 hours prior. Salad station move to reach in freezer and chicken iced during inspection. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 1

#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Hand wash sink by dish machine at bar used for other purposes. Observed strainer in sink, observed bartender rinsing glasses in sink. Manager moved strainer to the sink designated as a dump sink on most recent establishment plans. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic36-73-4

Basic – Floor soiled in walk-in cooler. **Repeat Violation**

Repeat Violation
#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Grease/residue/food debris build up on sides of fryers and under cook line shelf. Mold like substance on cook line reach in cooler drawer gaskets. **Repeat Violation**

Repeat Violation
#3Basic29-49-6

Basic – Standing water in bottom of reach-in beer cooler behind bar. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 9, 2026 12:18 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.