JERSEY MIKE'S SUBS
2350 N FEDERAL HWY STE 105 · POMPANO BEACH · Broward County · FL 33062
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Observed commercially processed mushrooms (61F – Cooling) inside single door flip top cooler at cook line. Per operator, food not prepped or portioned today; food stored inside cooler for approximately 5.5 hours. Food never reached 41F in allotted time for cold holding. Stop sale.
03D-06-5High Priority – Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Observed commercially processed mushrooms (61F – Cooling) inside single door flip top cooler at cook line. Per operator, food not prepped or portioned today; food stored inside cooler for approximately 5.5 hours. Food never reached 41F in allotted time for cold holding. Stop sale.
41-18-4High Priority – Warewashing sanitizing solution exceeding the maximum concentration allowed. Observed Triple Sink (Quaternary 400ppm). Operator remade to 200ppm. **Corrected On-Site**
Basic 1
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee drink tumblers and cell phone stored on dry storage shelf, next to mayonnaise jars. Employee removed. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 9, 2026 12:18 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.